Introducing Badia Sumac: the ideal way to add an exotic twist to your favorite dishes! Our Sumac is harvested at the peak of ripeness, giving it a slightly tart and tangy flavor to bring out the best in your recipes. Use it as a rub for your meats and fish, or sprinkle it over your salads and grains for a unique flavor. With its vibrant, deep red color, this versatile spice is sure to bring a distinctive zest to your cooking. Badia Sumac: the perfect spice for adding a touch of the exotic to any dish!